The Best Years in Life Recommends:
Y.S. Eco Bee Farms Raw Manuka Honey Active 15+
The Krill Miracle™
The Best Colloidal Silver on the Planet! If you would like to donate to help us keep this web site active and growing, click on the button above. Much thanks! - Tony & Luella
The Best Year in Life's
|Home Article Directory Healthy Recipes Natural Remedies The TBYIL Supplement & Health Catalog Beating/Avoiding Cancer Pets/Animals Humor Diets/Weight Loss Natural Living Anti-Aging/Longevity Inspiration Contact Us|
Cranberry Apple Salsa
Dress up your holiday table with a cranberry side that’s not in the shape of a can. This classic raw relish combines fresh cranberries, Fuji apple, lime juice and spicy jalapeño. Its sweetness means remarkably little sugar is needed to offset the tartness of the cranberries. Serve with whole grain crackers before the big meal or alongside some of our other favorite holiday recipes*.
(As always, The Best Years in Life recommends choosing organic content and fresh content as much as possible for the healthiest recipe. Also, wash all fruits and vegetables before cutting or adding to the recipe.)
1. In food processor, pulse cranberries just until coarsely chopped. Add apple,
onion, lime zest, jalapeño, sugar and lime juice. Pulse (quick pulses) until
salsa is still slightly chunky, about 15-20 times.
Makes 8 (1/4 cup) servings.
Original recipe (modified) and image source: aicr.org
To return to our list of Healthy Recipes, click HERE.