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The Best Years in Life
Health News & Information
The best health stories and headlines from the internet's best sites
USDA
Forces Whole Foods To Accept
Monsanto“The policy set for GE alfalfa will most likely guide policies for other GE crops as well. True coexistence is a must.” - Whole Foods Market, Jan. 21, 2011
In
the wake of a 12-year battle to
keep Monsanto’s Genetically
Engineered (GE) crops from
contaminating the nation’s
25,000 organic farms and
ranches, America’s organic
consumers and producers are
facing betrayal. A
self-appointed cabal of the
Organic Elite, spearheaded by
Whole Foods Market, Organic
Valley, and Stonyfield Farm, has
decided it’s time to surrender
to Monsanto. Top executives from
these companies have publicly
admitted that they no longer
oppose the mass
commercialization of GE crops,
such as Monsanto’s controversial
Roundup Ready alfalfa, and are
prepared to sit down and cut a
deal for “coexistence” with
Monsanto and USDA biotech
cheerleader Tom Vilsack.
In a cleverly worded, but
profoundly misleading email sent
to its customers last week,
Whole Foods Market, while
proclaiming their support for
organics and “seed purity,” gave
the green light to USDA
bureaucrats to approve the
“conditional deregulation” of
Monsanto’s genetically
engineered, herbicide-resistant
alfalfa. Beyond the regulatory
euphemism of “conditional
deregulation,” this means that
WFM and their colleagues are
willing to go along with the
massive planting of a chemical
and energy-intensive GE
perennial crop, alfalfa;
guaranteed to spread its mutant
genes and seeds across the
nation; guaranteed to
contaminate the alfalfa fed to
organic animals; guaranteed to
lead to massive poisoning of
farm workers and destruction of
the essential soil food web by
the toxic herbicide, Roundup;
and guaranteed to produce
Roundup-resistant superweeds
that will require even more
deadly herbicides such as 2,4 D
to be sprayed on millions of
acres of alfalfa across the U.S.
In exchange for allowing
Monsanto’s premeditated
pollution of the alfalfa gene
pool, WFM wants “compensation.”
In exchange for a new assault on
farmworkers and rural
communities (a recent
large-scale Swedish study found
that spraying Roundup doubles
farm workers’ and rural
residents’ risk of getting
cancer), WFM expects the
pro-biotech USDA to begin to
regulate rather than cheerlead
for Monsanto. In payment for a
new broad spectrum attack on the
soil’s crucial ability to
provide nutrition for food crops
and to sequester dangerous
greenhouse gases (recent studies
show that Roundup devastates
essential soil microorganisms
that provide plant nutrition and
sequester climate-destabilizing
greenhouse gases), WFM wants the
Biotech Bully of St. Louis to
agree to pay “compensation”
(i.e. hush money) to farmers
“for any losses related to the
contamination of his crop.”
In its email of Jan. 21, 2011
WFM calls for “public oversight
by the USDA rather than reliance
on the biotechnology industry,”
even though WFM knows full well
that federal regulations on
Genetically Modified Organisms (GMOs)
do not require pre-market safety
testing, nor labeling; and that
even federal judges have
repeatedly ruled that so-called
government “oversight” of
Frankencrops such as Monsanto’s
sugar beets and alfalfa is
basically a farce. At the end of
its email, WFM admits that its
surrender to Monsanto is
permanent: “The policy set for
GE alfalfa will most likely
guide policies for other GE
crops as well True coexistence
is a must.”
Source: http://www.abovetopsecret.com/forum/thread804210/pg1
WEBMASTER'S COMMENTS:
Surely it is just a coincidence that Obama chose Monsanto buddy and shill former Iowa Governor Tom Vilsack to head the USDA after having previously tapped former Monsanto exec Michael Taylor to head food safety for the FDA.
Deceiving
consumers: Artificial Aspartame
becomes natural “Aminosweet”
by Chilly Manjaro
Ajinomoto, maker of aspartame, turns to a new malicious strategy which hopes to trick the public with renaming and marketing Aspartame as natural. Artificial sweetener Aspartame is now being rebranded and its called “AminoSweet“.
Over 25 years ago, aspartame was first introduced into the food supply. Today, it is an everyday component of most diet beverages, sugar-free desserts, and chewing gums in countries worldwide. But the general public is waking up to the truth about artificial sweeteners like aspartame and the harm they cause to health. The latest aspartame marketing scheme is a desperate effort to indoctrinate the public into accepting the chemical sweetener as natural and safe, despite evidence to the contrary.
Despite the myriad of evidence gained over the years showing that aspartame is a dangerous toxin, it has remained on the global market with the exception of a few countries that have banned it. In fact, it continued to gain approval for use in new types of food despite evidence showing that it causes neurological brain damage, cancerous tumors, and endocrine disruption, among other things.
For the
rest of the article:
http://thewatchers.adorraeli.com/2011/11/15/aspartame-becomes-natural-aminosweet/
No water sold in the EU can now claim to protect against dehydration.
By Giles Sheldrick Exclusive
The European Union ( EU) was ridiculed recently after it took three years to issue a new rule that water cannot be sold as healthy.
In a scarcely believable ruling, a panel of experts threw out a claim that regular water consumption is the best way to rehydrate the body.
The bizarre diktat from Brussels has far-reaching implications for member states, including Britain, as no water sold in the EU can now claim to protect against dehydration.
To read the entire article:
http://www.express.co.uk/posts/view/284426/EU-says-water-is-not-healthy
F.D.A.
Revokes Approval of Avastin as
Breast Cancer Drug
The Food and Drug Administration announced Friday that it was revoking its approval of the drug Avastin for breast cancer after concluding that it "has not been shown to be safe and effective for that use."
“After reviewing the available studies,” she continued, “it is clear that women who take Avastin for metastatic breast cancer risk potentially life-threatening side effects without proof that the use of Avastin will provide a benefit, in terms of delay in tumor growth, that would justify those risks. Nor is there evidence that use of Avastin will help them live longer or improve their quality of life.”
Read more:
http://www.nytimes.com/2011/11/19/business/fda-revokes-approval-of-avastin-as-breast-cancer-drug.html?hp
See also:
"Chemo Does Not Cure: Often It Inflicts Damage and Spreads Cancer"
"A Natural Anti-Cancer Protocol"
New study reveals expensive MRIs pushed on women for breast cancer screening have no medical benefit
(Natural News) Umm, let's see... flu shots are a total scam that don't work. PSA screening for prostate cancer is a total scam that doesn't work. Psychiatric "disorder" screening is a total scam.. it seems like half the medical screening being done today is complete fraud!
Now we can add MRIs for breast cancer to that list. A new scientific study reveals no overall medical benefit to subjecting women to these screenings (ah, but they sure make tons of money for hospitals, don't they?):
To see this article, click HERE.
See also:
"New study: Lymph node surgery
for many breast cancer patients
proves worthless and harmful"
"Breast Cancer Deception –
Hiding the Truth beneath a Sea
of Pink"
Get
a Healthy Lifestyle Without a
Struggle
Having trouble getting motivated to make those lifestyle changes? Here's personal trainer and life couch Donna Johnson to help you get started.
A healthy lifestyle doesn't have to be complicated, difficult, or hard. It simply needs to be something you want to do because you know it results in feeling better, sleeping better, moving better and enjoying life the way it was meant to be - full of fun, laughter, and joy. Make up your mind to start from where you are and move one step to the right on the continuum of sickness to fitness.
To see the rest of the article and the six things you need to know to start that step to the right, click HERE.
See more articles from this author
See also:
"Building a Foundation for Better Health and Longevity"
Tips for Healthy Dining Out
by Valerie Bannos
Lunch meeting, quick stop, date night, family occasion, or just pure laziness...restaurants are conveniently located everywhere! There are so many types to pick from that it may seem hard to make the right choices when dining out. However, with a bit of tweaking and some key words to watch out for, dining out doesn't have to bulge your waistline or compromise your health.
Dining out is generally not the best choice for a healthy lifestyle because of the increased use of unhealthy oils and chemical additives, exaggerated portion sizes, decreased inhibitions, and poor quality ingredients. However, not everyone has the time to shop and prepare a meal for a family, let alone themselves. So while you're seeking convenience, try to aim for no more than two or three times a week of restaurant food.
For the rest of this article, click HERE.
See more articles from this author
Top
Ten Natural Remedies for the
Common Cold
by Kirk Patrick
No matter how
healthy a person is, eventually
he/she will succumb to the
rhinovirus which causes the
common cold. While one cold per
year is about the most a healthy
adult should get, children tend
to get colds more frequently as
their immune systems are not as
developed yet. Fortunately there
are many products that boost the
immune system enough to fight
off infections and more
importantly to help one to
resist future infections. This
article will cover the top
products to optimize the immune
system.
For the rest of this article.
click
HERE.
See more articles from this
author
See also:
Use Colloidal Silver and Nature to Knock Out the Common Cold
Chemo
targets cancer cells which were
already dying - new study
by Tony Isaacs
(The Best Years in Life) In a new study just published online in the journal Science, researchers have found that cancer cells best targeted by chemo are already on the verge of self-destruction. Researchers found that cancer cells that are closer to threshold for programmed death via apoptosis are more susceptible to chemotherapy and that cancer cells which have yet to reach that stage are much more resistant.
For the rest of the article, click HERE.
by Tony Isaacs
(The Best Years in Life) Diabetes is a metabolic disorder in which blood-sugar (glucose) levels are above normal—either the body doesn’t produce enough of the hormone insulin, which breaks down sugar in the blood, or it cannot utilize its own insulin properly. Diabetes can cause serious health complications including blindness, kidney failure, heart disease, and even limb loss. The good news is that if you are one of the 20.8 million Americans struggling with diabetes (type 1 and type 2 combined) there are natural approaches to help avoid these life-threatening conditions.
As in almost all areas of health, exercise and proper diet can help tremendously for diabetes. That does not mean a heavy exercise regimen nor does it mean a radical weight loss. Moderate exercise and a weight loss of only 5% or slightly more can make a substantial difference (and that holds true for those considered significantly overweight as well as those carrying a few pesky extra pounds. To achieve a 5% or more weight loss may require no more than cutting out soft drinks and taking regular walks for example. At any rate, losing 5% is easily achievable with modest exercise and a sensible diet that includes plenty of vegetables, especially raw and lightly steamed vegetables, some fruits (though little or no fruit juice because of its high sugar content), fermented whole grains, and getting rid of dangerous trans fats.
For the rest of the article, click HERE.
See also:
Latest Study: Diabetes Drugs Don't Work, Diet and Exercise are Still Best
This Overlooked Trace Mineral Could Wipe Out the Diabetes Epidemic
Mammogram’s
Role as Savior Is TestedBy TARA PARKER-POPE
(NY
Times)
Has
the power of the mammogram been
oversold?
At a time when medical experts
are rethinking screening
guidelines for prostate and
cervical cancer, many doctors
say it’s also time to set the
record straight about
mammography screening for breast
cancer. While most agree that
mammograms have a place in
women’s health care, many
doctors say widespread “Pink
Ribbon” campaigns and patient
testimonials have imbued the
mammogram with a kind of magic
it doesn’t have. Some patients
are so committed to annual
screenings they even begin to
believe that regular mammograms
actually prevent breast cancer,
said Dr. Susan Love, a prominent
women’s health advocate. And
women who skip a mammogram often
beat themselves up for it.
“You can’t expect from
mammography what it cannot do,”
said Dr. Laura Esserman,
director of the breast care
center at the University of
California, San Francisco.
“Screening is not prevention.
We’re not going to screen our
way to a cure.”
For the rest of the article,
click
HERE.
Making your Home Safe in the 21st Century
Because Americans spend approximately 90 percent of their time indoors, it is crucial to make the home environment as safe as possible. Indoor pollutants have proliferated in recent years, often either because modern construction techniques and furnishings manufacturers utilize hazardous materials or because consumers do not know enough about the products they buy to make informed choices.
But safe, nontoxic alternatives exist for nearly every real need around the home, and the search for them may help consumers distinguish between what they really do need, and what may be "luxuries" that could compromise their families' health.
For the rest of the article, click HERE.
The Latest Headlines from the Internet's Top Health Sites:
The Latest News About Health Supplements from
Selenium yeast may reduce joint inflammation: Rodent data
30-Jan-2012 - Supplementing the diet with selenium-enriched yeast may reduce inflammation linked to arthritis, suggests new research from Brazil.
Infusion technique could produce nutraceutical-enhanced fruit products
30-Jan-2012 - Scientists in Canada have developed a technique to infuse fruit with nutraceuticals, potentially offering ‘nutritionally superior fruit products’.
Grape seed extract shows cancer promise: Mouse study
30-Jan-2012 - Polyphenol rich extracts from grape seeds could help to fight of cancers of the head and neck whilst leaving healthy cells unharmed, according to the findings of a ‘dramatic’ new animal study.
Fermented soy’s fat busting potential linked to genes
27-Jan-2012 - The ability of a fermented soy product to reduce body fat levels may be linked to a person’s genetics, says a new study from South Korea.
Green tea may reduce functional disability risk: Study
27-Jan-2012 - Consuming at least five cups of green tea per day may reduce the risk of functional disabilities like osteoporosis and stroke, suggests new data from Japan.
Aged garlic reduces cold and flu severity: RCT data
26-Jan-2012 - Supplements of an aged garlic extract may reduce the number of days a person suffers from cold and ‘flu by 61%, says data from a randomized, double-blind, placebo-controlled study.
Study unlocks Pycnogenol’s skin health mechanism
26-Jan-2012 - Daily supplements of an extract from French maritime pine bark may boost skin elasticity by 25% and skin hydration by 8%, says a new study.
13% of academics admit knowledge of data falsification: BMJ
26-Jan-2012 - Just days after the nutrition science world was rocked by allegations that a famed veteran resveratrol researcher fabricated data in 26 articles over seven years, a British Medical Journal survey reveals the practice is disturbingly widespread.
Fiber may boost pancreatic health: Study
25-Jan-2012 - Increased intakes of fiber may reduce the risk of pancreatic cancer by 60%; with both soluble and insoluble forms offering benefits, suggests a new study from Italy.
Study supports potential anti-cancer effects of selenium-enriched yeast
25-Jan-2012 - Selenium enrichment of yeast changes the expression of certain proteins in the organism, five of which have reported anti-cancer effects, says a new study from Penn State.
Cocoa may prevent intestinal disease: Rat study
25-Jan-2012 - Eating cocoa could help to prevent intestinal disease and complaints linked to oxidative stress, including colon cancer caused by chemical substances, suggests new research in rats.
CoQ10 may enhance anti-inflammatory potential of Med diet
24-Jan-2012 - Supplementing a Mediterranean-style diet with co-enzyme Q10 may reduce markers of inflammation and improve a range of health measures, including heart and joint health.
Pomegranate oil-seaweed combo's weight management action pinpointed?
24-Jan-2012 - A blend of pomegranate seed oil and brown seaweed extract may offer weight management potential by acting directly on fat cells, says new study using the commercially available Xanthigen ingredient.
Resveratrol: Pilot study supports cardio-metabolic benefits
23-Jan-2012 - Daily supplements of resveratrol for one month may improve sensitivity to insulin and reduce the spike in blood sugar after a meal, suggest new data from a pilot human trial.
More fiber may reduce breast cancer risk: Meta-analysis
23-Jan-2012 - Higher intakes of soluble fiber, but not other types of fiber, may reduce the risk of breast cancer, suggest findings from a meta-analysis from Imperial College, London and the University of Leeds.
The Latest Health Articles from AlignLife.com
Calling a no-cal sweetener "healthy" is usually just a marketing gimmick to cover up that it's artificial and toxic. Here's the real healthy choice.
How to Rid Your Body of Fluoride
65% of the US water supply is fluoridated with the most dangerous form of fluoride. Learn the diseases associated with fluoride and how to detox.
The typical diet for Candida is often worse than the disease and does little good. Here is the protocol to easily bring Candida under control.
Don't Be a Victim of the Cold and Flu Season
What measures can you take to ensure you're not sidelined with debilitating colds or flu? Here are nine powerful natural interventions that work.
Between 50 and 70 million Americans are sleep deprived says our government. If your're one of them, try these simple diet and regimen changes.
Fish has long been known as brain food. Now researchers can tell us why, and which fish and cooking methods are best to thwart cognitive decline.
Once you know the cause of a disease it is easily remedied and avoided. Learn what scientists say is the answer to breast cancer and all it implies.
Eco-farming Tops GMOs for Food Production
While Monsanto tries to make us believe we'll all starve without their GMOs, a new report says eco-farming is best for increased yields. Here's why.
Celebrate the Freedom to Choose
Get empowered now with the freedom to choose your life and no longer be controlled and directed by others. Here are easy steps to get started.
Make Your Own Healthy Toothpaste or Powder
Virtually all commercial toothpaste is hazardous to your teeth and body. Learn how to make safe, tasty and effective tooth products at home.
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